Richard H. Araujo's Blog (1)

Glad to see this page is here. I've been listening to the backlog of shows and love them, and was glad to hear eventually that the community had been enhanced via this website. I guess I'll write whatever I feel like in this blog, but mostly it'll be on topic discussion of my latest wine experiments. Right now I've got a pale of juice, half pinot grigio and half chardonnay, that I hope to start fermenting in a few weeks. The delay is only because of previous plans for memorial day weekend and th… Continue